Look what I made today! There's nothing better then the smell of fresh baked bread. I would post the recipe but I don't actually know the correct amount of flour. It's a recipe handed down from my Grandma that I learned to make at home. It's a dark yeast bread made with molasses and 3 kinds of flour. I always think of my mom when I make this! Next time I make it I'll try to get the correct measurements and post it.