Wednesday, January 28, 2009

Here's the recipe


I was over on http://crockpot365.blogspot.com/ Stephanie's blog, looking at all her recipes. I can't believe she and her family ate meals everyday from the crock pot for a whole year. I love my crock pot...but a year? I decided to try one of her family favorites, Brown Sugar Chicken. I figured anything with sugar has to be good. I was right, too. It was very good, even better the next day. I shredded the chicken though, and served it on buns. I made just half the recipe and had enough for several meals for the two of us. I will be making this again!

4 comments:

Rebecca said...

Aren't her recipes just great! I like a lot of them. Try the cheesecake sometime....heaven! Your recipe card looks so pretty. I love the white flowers and then the stamped red flowers!

Anonymous said...

I'm always looking for a great crock pot recipe, so I'll have to give this a try. And everything sounds better when the recipe is typed up on one of your darling recipe cards!

Stef said...

This recipe looks so yummy! Thats a whole lot of chicken tho.. We'd have to divide the recipe atleast in half too.. I love your idea of shredding the chicken and putting it on buns.

Anonymous said...

Hey mom, You said you halved the recipe for you and dad. You started with buns...what did you do for the rest of the leftovers?