Sunday, August 2, 2009

Triple chocolate cake


I've been making this cake for several years now. I found the recipe on the boards at the WW website. It's a really moist, delicious cake. I always sprinkle the mini chocolate chips on the top of the cake...it really needs no frosting. You could serve some lite cool whip on top, but I like it the way it is! I usually make it in a bundt pan but this time I used a 9x13. I promise you nobody can tell it's low fat! {ww people...2 per slice}





4 comments:

Brenda said...

What can I say....You're awesome!
Your recipes, cute cards and holiday treats are just YUMMY and always sooooo ADORABLE! I love your Halloween Treats! It makes me excited for Halloween!

Susan (peebsmama) said...

How cute that you punched out a cake from your dsp and framed it with the scalloped punch. Another great recipe card.

Rebecca said...

The mini chips on top looks so yummy. I always love seeing your recipe cards, I hope you will always post those. They always give me some inspiration.

Stamp and Smile said...

I always enjoy your recipes and the cards are very eye catching! One word for this awesome cake... YUMMY!! :)