I've been making this cake for several years now. I found the recipe on the boards at the WW website. It's a really moist, delicious cake. I always sprinkle the mini chocolate chips on the top of the cake...it really needs no frosting. You could serve some lite cool whip on top, but I like it the way it is! I usually make it in a bundt pan but this time I used a 9x13. I promise you nobody can tell it's low fat! {ww people...2 per slice}
What can I say....You're awesome!
ReplyDeleteYour recipes, cute cards and holiday treats are just YUMMY and always sooooo ADORABLE! I love your Halloween Treats! It makes me excited for Halloween!
How cute that you punched out a cake from your dsp and framed it with the scalloped punch. Another great recipe card.
ReplyDeleteThe mini chips on top looks so yummy. I always love seeing your recipe cards, I hope you will always post those. They always give me some inspiration.
ReplyDeleteI always enjoy your recipes and the cards are very eye catching! One word for this awesome cake... YUMMY!! :)
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