I saw this cheesecake in a magazine a long time ago and stuck it away to try someday. I dug it out for Easter and I'm so glad I did! It was decadent!
The only thing I would change is the crust..I much prefer regular graham cracker crust than chocolate. I can taste the cheesecake better or something. I'm not sure why. The texture was perfect and the chocolate layer awesome. Brent and I scarfed down the leftovers like crazy!
3 comments:
I made this exact same cheesecake a few weeks ago and you are right-it is to die for!!
Sounds super yummy! I'm with you, though. I like the regular crusts a lot better, too!
OK Laurie... I'm sure going to gain weight surfing your blog... LOL! Very YUMMY and super cute recipe card!
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