Good Morning! It's a beautiful day here and I am off work looking forward to sittin' in the sun and maybe a little stamping later. It should be a great day!I made these cupcakes for my last SU class....low in calories and fat. At least the ones I frosted with lite Cool Whip are. Some I frosted with Butter cream frosting...a favorite of mine. In keeping with my 4th of July theme, I added the fruit for the red, white, and blue. I bought this stand at Michael's for $6.00 with a 40% off coupon. They have some that hold more cup cakes and some for mini cupcakes as well. I think I may spray paint it white as we plan to use them for my daughters wedding.
An added bonus is that they unscrew so you can store them easily. The photo didn't turn out as well as I wanted...it was really pretty! I know I will use these tons as cupcakes are so easy to make for any occasion and look like they took alot of time when you display them on a stand. I have a million cake recipes I want to try and now I can't wait for the next occasion to make them!
3 comments:
Such a simple recipe but the actual cupcakes look so yummy. What a great deal on the stand.
These sound really yummy!!
The cupcake stand is a neat idea. I may have to look into one of those. It definitely takes the presentation up a couple of notches.
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