Tuesday, October 13, 2009

Pumpkin Ribbon Bread


I love pumpkin bread, but my favorite recipe has a ton of oil in it. I found this recipe in Light and Tasty. Its VERY moist and the cream cheese layer is awesome! The best part is it's low in calories. One serving is 107 calories, 3 fat, and 1 fiber. It makes 2 small loaves....we ate one and I froze one for later!

It's a perfect fall recipe!

7 comments:

  1. Yummy! Gotta try it!!

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  2. Yum! I love pumpkin bread. And with cream cheese in it... looks delicious.

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  3. I saw this cute recipe card on a blog and thought you might like to check it out since you do so many recipe cards.

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  4. Susan..that recipe card is so cute..love the gingerbread man! Thanks for the link. laurie

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  5. Yummy!
    As I always I think you have the bestest recipe cards Laurie.

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  6. I totally am going to make this. I love the pumpkin roll thingies, but never have the patience to make them. This looks like a great alternative. And the recipe card is gorgeous, as always!!!

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  7. I just love looking at your blog! And, thoroughly love trying your recipes! I've made several and will try your pumpkin loafs as soon as I get some lowfat cream cheese - can't believe I usually have some in the fridge! I need to get moving and put some of my recipes on cards like yours - beautiful! Thanks for sharing your talents with us!

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